spaghetti sauce
(1 rating)
No Image
This is an easy sauce that you can make ahead and keep in the fridge
(1 rating)
cook time
4 Hr
Ingredients For spaghetti sauce
-
2 lblean hamburger or sausage or a combo of both
-
1pepperoni stick (optional)
-
1small onion, chopped
-
2 tspsalt
-
2 tsppepper
-
2 tspItalian seasoning
-
2 Tbspbasil aioli
-
2 Tbspparsely flakes
-
2 Tbsporegeno
-
2 clovegarlic, minced
-
4 ctomato puree
-
1 ctomato paste
-
1 canlarge can of tomatoes or tomato sauce
-
2 cwater
-
1 cred wine
-
1 Tbspsugar
-
2 canmushrooms (optional)
-
1green pepper, chopped (optional)
-
crushed red pepper flakes
How To Make spaghetti sauce
-
1Brown meat with the onion in a small non stick frying pan.
-
2Add all ingredients together in a large stock pot and simmer at least 3-4 hours.
-
3Works great in a crock pot, also. cut water back by 1 cup when using the crock pot method.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT