sauce for veggies
(1 rating)
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A wonderful sauce for peas, peas and pearl onion, sliced new potatoes, etc.
(1 rating)
yield
10 serving(s)
prep time
15 Min
Ingredients For sauce for veggies
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1 pkgphiladelphia cream cheese
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1 Tbspchopped chives
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1/4 cheavy cream
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1/4 tspsalt
How To Make sauce for veggies
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1In a sacue pan on low heat, stir together cream cheese, heavy cream, chives and salt. Blend well and heat through. Pour sauce over drained hot peas (I use two cans of peas) or hot, drained,sliced new potatoes. (Can use three cans of new potatoes if in a hurry.) Everyone seems to love this sauce, and it tastes and looks very gourmet.
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