sauce essentials: awesome burger sauce
This is a great blend of flavors for a burger sauce. I made some changes to the traditional ingredients that usually are put into a sauce like this and was very happy with the results. FYI: This sauce is really good as a dipping sauce for fries, and veggies. So, you ready… Let’s get into the kitchen.
yield
serving(s)
prep time
10 Min
method
No-Cook or Other
Ingredients For sauce essentials: awesome burger sauce
- PLAN/PURCHASE
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1/4 csmooth dijon mustard, i prefer grey poupon
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1/4 cmayonnaise, plain variety, i prefer duke’s
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1 Tbspbarbecue sauce, your choice
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1 tspfrank’s hot sauce
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1 tspdehydrated onions, finely ground
How To Make sauce essentials: awesome burger sauce
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1PREP/PREPARE
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2This recipe is usually made with ketchup, and Louisiana hot sauce. I subbed the ketchup with a good BBQ sauce and switched out the hot sauce with Frank’s. In addition, I added an additional level of flavor using ground dehydrated onions. FYI: If you do not have dehydrated onions, do not use regular onions, just add a pinch of onion powder.
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3Here is the BBQ sauce that I used: https://www.justapinch.com/recipes/sauce-spread/other-sauce-spread/sauce-essentials-southern-style-bbq-sauce.html?r=16
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4Since we are using a sauce that does not have nasty chemical preservatives, it will last a week to ten days in the fridge.
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5Gather your ingredients (mise en place).
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6Add all the ingredients to a bowl.
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7Add a few dashes of Frank’s hot sauce, to taste.
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8Cover and place in the fridge for a couple of hours, or overnight before using.
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9PLATE/PRESENT
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10Use on your favorite burger, or as a dipping sauce for fries, and veggies. Enjoy.
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11Keep the faith, and keep cooking.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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