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roasted crushed red pepper

(1 rating)
ansky714 avatar
Recipe by
Lora DiGs
@ansky714
Monroe Township, NJ

MY FAMILY HAS BEEN ROASTING CRUSHD RED PEPPER FOR A LONG WHILE NOW N TRUST ME .....ITS BETTER THAN JUST A SPRINKLE FROM THE BOTTLE....N SUPER EASY TO PREPARE :)

(1 rating)
yield serving(s)
cook time 5 Min
method Pan Fry

Ingredients For roasted crushed red pepper

  • 1 sm
    fryn pan....cast iron, great (any will work)
  • 3/4 c
    crushed red pepper flakes
  • 1/8 c
    olive oil

How To Make roasted crushed red pepper

  • 1
    OVER MED/HIGH HEAT PUT OLIVE OIL INTO FRYN PAN N ADD ALL OF THE CRUSHED RED PEPPER . STIR EVERY MINUTE OR TWO SO ALL OF IT GETS TOASTY. ONCE U SMELL THE NUTTY SCENT N IT STARTS TO SLIGHTLY TURN DARKER IN COLOR ITS READY!
  • 2
    LET COOL N SPOON INTO TIGHTLY SEALD CONTAINER...STORE WITH UR SEASONINGS...PERFECT ON UR PASTAS N ALL OTHER DISHES THAT NEED THAT BANG ... ENJOY :)
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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