red garlic pizza sauce

(3 ratings)
Recipe by
Mikekey *
Seattle, WA

This makes about 2 cups of sauce, enough for two 12-14 inch pizzas.

(3 ratings)
yield 16 serving(s)
prep time 15 Min
cook time 40 Min
method Stove Top

Ingredients For red garlic pizza sauce

  • 3 Tbsp
    olive oil
  • 1/2 md
    yellow onion, minced
  • 1/2 md
    green bell pepper, minced
  • 3 clove
    garlic, peeled and minced
  • 1 1/2 c
    water
  • 8 oz
    tomato paste (not sauce)
  • 1/2 Tbsp
    dried basil
  • 1/2 Tbsp
    dried oregano
  • 1 Tbsp
    dried parsley
  • salt and pepper, to taste

How To Make red garlic pizza sauce

  • 1
    Heat oil in a deep, heavy skillet over medium-high heat. Add the onion and green pepper; cook and stir for about 5 minutes.
  • 2
    Add the garlic and continue to cook, stirring, until the vegetables are tender. Add the water and stir in the tomato paste.
  • 3
    Add dried herbs and lower heat. Let simmer for about 5 minutes. Season with salt and pepper, to taste, and continue simmering for 30 minutes, stirring occasionally, until sauce is desired thickness.

Categories & Tags for Red Garlic Pizza Sauce:

ADVERTISEMENT