parmesan garlic butter, mom's
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Mom would have served this with rolls, maybe on top of a nicely cooked steak...you can use this for anything! A breakfast bagel would work too!
yield
serving(s)
method
No-Cook or Other
Ingredients For parmesan garlic butter, mom's
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1/2 cbutter
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1/3 cgrated parmesan cheese
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1/4 tspgarlic powder
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2 tspparsley
How To Make parmesan garlic butter, mom's
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1In large bowl, beat butter, parmesan and garlic with an electric mixer until smooth. Stir in parsley. Cover and chill. Bring to room temperature before serving.
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