pancake syrup
(1 rating)
No Image
My grandmother would make this for me as a small child and I made it for my children as well.
(1 rating)
prep time
20 Min
Ingredients For pancake syrup
-
4 cups white sugar
-
2 cups brown sugar
-
3 cups water
-
1 tbls. maple flavoring if desired
How To Make pancake syrup
-
1Mix ingredients together in a 3 quart saucepan over medium heat.
-
2Stir until disolved.
-
3Bring to a boil, stirring occasionally until desired consistancy is reached.
-
4Serve over pancancakes or waffles.
-
5Store leftovers in glass quart jar and refrigerate.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT