mom's barbeque sauce

(1 rating)
Recipe by
Susan Bickta
Kutztown, PA

This is the first recipe I ever got from my mother-in-law. It's the best BBQ sauce I've made to use in hamburger BBQ. It's also great for grilling to brush on chicken or pork. It's the perfect blend of sweet and tangy.

(1 rating)
yield 6 -8
prep time 5 Min
cook time 15 Min
method Stove Top

Ingredients For mom's barbeque sauce

  • 1 Tbsp
    vegetable oil
  • 1/4 c
    chopped onion
  • 1/4 c
    chopped green bell pepper
  • 1 c
    ketchup
  • 1/4 c
    beef stock
  • 1/4 c
    worcestershire sauce
  • 2 Tbsp
    apple cider vinegar
  • 1/4 c
    sugar

How To Make mom's barbeque sauce

  • 1
    In a large saucepan, over medium heat, cook the onion and green pepper in the oil until onion is opaque, about 3-4 minutes.
  • 2
    Add the ketchup, beef stock, Worcestershire sauce, vinegar and sugar.
  • 3
    Mix well and bring to a simmer. Simmer for 5-6 minutes to blend flavors.
  • 4
    Use as a barbeque sauce when grilling or use it to make hamburger barbeque (as pictured), pulled pork barbeque or chicken barbeque.
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