mole barbeque sauce
(1 rating)
Kyle and I are great lovers of BBQ and love to try out different rubs, marinades and sauces ..thanks to BHG for the basis of this awesome recipe.:D There ARE a lot of ingredients that go into it, but most are already in your cupboard (For those of us who cook Mexican, ALL are already in our cupboard lol) If u like spicy without being overly hot and want to try a different, but great BBQ sauce -give this one a try. Enjoy!
(1 rating)
yield
8 serving(s)
prep time
10 Min
cook time
5 Min
Ingredients For mole barbeque sauce
-
3/4 cketchup
-
2 Tbspbutter, chopped
-
1 Tbspbrown sugar, firmly packed
-
1 Tbspunsweetened cocoa powder
-
1 Tbspcider vinegar
-
1 Tbspmolasses
-
1 1/2 tspyellow mustard
-
1 Tbspcreamy peanut butter
-
1 1/2 tspworcestershire sauce
-
3/4 tspsmoked paprika
-
3/4 tspground ancho chile pepper
-
1/2 tspkosher salt
-
1/2 tspdried oregano, crushed
-
1/4 tspgarlic powder
-
1/4 tsponion powder
-
1/4 tspground cinnamon
-
1/8 tspblack pepper
-
1 Tbspwater
How To Make mole barbeque sauce
-
1In medium microwavable bowl, combine all ingredients. Mix well and microwave on high 1 1/2 minutes. Stop and stir and then microwave for an addition 1 1/2 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT