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marsala mushroom sauce

THEDEVOTEDCOOK avatar
Recipe by
Monika Rosales
@THEDEVOTEDCOOK
Pembroke Pines, FL

Great simple, tasty sauce to put over chicken, meats, pork and even potatoes..YUM

prep time 10 Min
cook time 15 Min
method Stove Top

Ingredients For marsala mushroom sauce

  • 1 pt
    baby portebello mushrooms
  • 1 pkg
    onion soup mix
  • 1/2 c
    marsala wine
  • 1/2 c
    water
  • 2 Tbsp
    butter
  • 1 tsp
    olive oil

How To Make marsala mushroom sauce

  • 1
    Clean and take stems off the mushrooms, cut in quarters.
  • 2
    In a sauce pan add the butter, olive oil and mushrooms, saute a few minutes.
  • 3
    add in the soup mix, water and marsala wine and simmer 15 mins.
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