lori's best barbecue sauce

(1 rating)
Recipe by
Lori Borgmann-Nelson
Fairfield, NE

One Sunday afternoon my husband and I found ourselves in need of barbecue sauce. Because we live in a small town, the grocery store was closed. A 35 minute trip (one way) to town was not an option. So Lynn, my husband, strated throwing things together. This is what he come up with. It is the best barbecue sauce I have ever tasted! We will never buy barbecue sauce from the store again. This can be used on beef, pork, chicken and just about anything else you like to put barbecue sauce on!

(1 rating)
method No-Cook or Other

Ingredients For lori's best barbecue sauce

  • 1 - 32oz bottle
    ketchup
  • 1 c
    brown sugar, lightly packed
  • 3 Tbsp
    vinegar
  • 2 Tbsp
    dry mustard
  • 1 tsp
    fresh ground black pepper
  • 2 Tbsp
    worcestershire sauce
  • 1/4 to 1/2 c
    dried or minced onion

How To Make lori's best barbecue sauce

  • 1
    Combine all ingredients and mix well.
  • 2
    *TIP* If using dried onions, allow time for them to sit in the sauce to become soft.
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