kelly's kickin' bbq sauce
(1 rating)
Member Submitted Recipe
Just the right blend of sweet, smokey and tangy... great on pulled pork, meatballs, burgers, chicken... you name it. Enjoy!
(1 rating)
yield
3 1/2 cups
prep time
10 Min
cook time
45 Min
method
Stove Top
Ingredients For kelly's kickin' bbq sauce
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1 cketsup
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1 ctomato sauce
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3/4 cbrown sugar
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3/4 cred wine vinegar
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1/4 cmolasses
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2 Tbspbutter
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2 tspliquid smoke, hickory flavor
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1/4 tsponion powder
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1/4 tspgarlic powder
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1/4 tspcayenne pepper
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1/2 tspsmoked paprika
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1/2 tspcelery seed
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1/2 tspcoriander
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1/8 tspcinnamon
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1/8 tspchili powder
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1/2 tspsea salt
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1/2 tspfreshly ground black pepper
How To Make kelly's kickin' bbq sauce
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1In a large saucepan, combine all ingredients and bring to a boil. Simmer for a minimum of 45 minutes, stirring occasionally. Sauce will thicken during both cooking and cooling.
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2This recipe can be doubled or tripled. The sauce freezes well (up to 2 months), best if thawed in the refrigerator.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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