homemade spaghetti seasoning

(1 rating)
Recipe by
Lauri Myers
Spencer, IA

This started out as mom's recipe, but over the years I added a few more ingredients.

(1 rating)
yield 8 serving(s)
prep time 10 Min

Ingredients For homemade spaghetti seasoning

  • 1 Tbsp
    parsley
  • 1 tsp
    dried red pepper
  • 1 tsp
    cornstarch
  • 1 Tbsp
    minced garlic
  • 1 tsp
    sugar
  • 1/2 tsp
    salt
  • 1 tsp
    oregano
  • 1 tsp
    basil, dried
  • 1 tsp
    rosemary
  • 1 tsp
    thyme
  • 1 tsp
    sage
  • 1 tsp
    marjoram

How To Make homemade spaghetti seasoning

  • 1
    Combine all ingredients into your sauce or if you wish place in a marked small container and place in freezer. Use within 6 months.
  • 2
    Mix all ingredients in with ground beef that is fully cooked and drained, add your spaghetti sauce of your choice.

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