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homemade light alfredo sauce

(2 ratings)
smonfils avatar
Recipe by
sherry monfils
@smonfils
worcester, MA

I decided one day to make my own alfredo sauce, because I wanted a lighter version of the commercial, bland kind.

(2 ratings)
yield 2 -3/4 cups
prep time 5 Min
cook time 10 Min

Ingredients For homemade light alfredo sauce

  • 1 stick
    " i can't believe it's not butter."
  • 2 c
    light cream.
  • 1/2 tsp
    pepper
  • 1 c
    grated soy parmesan cheese, or reduced-fat grated parmesan cheese.

How To Make homemade light alfredo sauce

  • 1
    In medium saucepan, melt butter over med-low heat. Stir in cream & pepper. Cook, stirring until hot, about 8 min. Stir in grated cheese and cook until thickened, about 5 min. Serve w/ any pasta.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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