golden ember sauce
Great sauce to brush on chicken, fish or pork.
yield
serving(s)
prep time
5 Min
method
No-Cook or Other
Ingredients For golden ember sauce
-
3/4 cpeanut, grapeseed or canola oil
-
1/4 ceach melted butter, lemon juice, and ketchup
-
1/2 tspworcestershire sauce
-
1/4 tspsriracha sauce or any hot sauce
-
1 Tbspdijon mustard
-
2 Tbspbrown sugar
-
1 tspeach salt and paprika
-
1 Tbspgrated onion
-
3 clovegarlic minced
How To Make golden ember sauce
-
1Place all ingredients in a mason jar and place a lid on it and shake until all ingredients are well incorporated. Let sit in fridge for a least 8 hours before use.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Golden Ember Sauce:
ADVERTISEMENT