garden herb sauce

Recipe by
Cathy Gillespie
ARIZONA CITY, AZ

This sauce is good on omelets or vegetables. Substitute herbs to suit your taste or garden supply.

method Stove Top

Ingredients For garden herb sauce

  • 2 tsp
    ea: basil, chives, parsley, chopped
  • 2 Tbsp
    butter
  • 3 oz
    cream cheese, softened
  • 1/4 c
    hot water

How To Make garden herb sauce

  • 1
    Cook herbs in butter about 1 minute. Blend in cream cheese and water, heating through. Whip to smooth sauce, if necessary.
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