epic tarter sauce, jus a touch above the rest...
I was looking for a better tarter sauce than just the quick relish and mayo thing to get by This takes it up a few notches. So many more levels of yum. it has a depth you wont get from any store bought bottled tarter sauce or the easy recipes. Capers, Tarragon, fresh herbs & squeezed juice... really? YES ! they are pretty inexpensive and easy to do; and your fish or seafood is worth it and deserves the very best !! So when you really want to impress your guest, spouse or just your fish & seafood give this sauce a try. Its Delish, no lies.
yield
6 -8
prep time
30 Min
method
Blend
Ingredients For epic tarter sauce, jus a touch above the rest...
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1 cmayonnaise
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1/4 csweet relish
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1 Tbspchives, or chopped green onions
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1 Tbspcapers
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2 tsplemon juice
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1 tspground mustard or dijon
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1/2 tspdried tarragon
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1/2 tspworcestershire sauce
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1/2 tsphot pepper sauce
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1/4 tspground black pepper
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1/4 tspgarlic powder
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1/2 tspgarlic flakes, dehydrated
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1/4 tsponion powder
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1 tspany vinegar
How To Make epic tarter sauce, jus a touch above the rest...
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1mix all ingredients in a glass mixing bowl unitl well combined.
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2cover with saran wrap, place in fridge. let set for 1 hr. minimum.
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3Refrigerate any remaining sauce and use within 5-7 days.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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