custard sauce homemade....quick and easy
(1 rating)
You can serve this hot or cold. Great over cobblers, slumps, grunts, pies, cakes, puddings, waffles, pancakes etc. Actually over most anything, that you would serve whipped cream on. A family recipe I have been using for many years.
(1 rating)
yield
serving(s)
prep time
5 Min
cook time
10 Min
Ingredients For custard sauce homemade....quick and easy
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2 cmilk
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1/2 csugar
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2eggs, beaten
-
1 tspvanilla or other flavoring
How To Make custard sauce homemade....quick and easy
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1Combine milk, sugar, eggs,and vanilla. Whisk well. Pour into top of a double boiler. Whisk continuously over gently boiling water until thickened. Watch continuously for a very thick cream look.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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