cran-apple relish

Name: Cran-Apple Relish
Ingredients: 1 pound(s) bag fresh cranberries; 1 - orange, unpeeled; 5-6 - apples, unpeeled; 2 cup(s) sugar; 20 ounce(s) can crushed pineapple, well drained; 1/2 cup(s) chopped pecans

(1 rating)

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Recipe by

Club Recipes

@Greatchoices

The Villages, FL

Prepared for November, 2012, Meeting by Jane Swafford.

(1 rating)

yield serving(s)

Ingredients For cran-apple relish

1 lb

bag fresh cranberries
1

orange, unpeeled
5-6

apples, unpeeled
2 c

sugar
20 oz

can crushed pineapple, well drained
1/2 c

chopped pecans

How To Make cran-apple relish

1
Wash cranberries thoroughly and drain. Quarter and seed orange and apples. Grind cranberries, orange, and apples coarsely in a food grinder or blender.

2
Add sugar, pineapple, and pecans; mix well. Refrigerate overnight. Yield: 2 quarts
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cran-apple relish

Ingredients For cran-apple relish

How To Make cran-apple relish

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