Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

"coney" sauce

GSMegan avatar
Recipe by
Megan Stewart
@GSMegan
Middletown, OH

I had a "Coney" at an event Dec 2021. I would have actually considered the topping more like a sloppy joe, it was thick chunks of hamburger and not flavored like a chili flavoring. When I asked for the recipe, to my surprise, they gave it to me! It is very good and needs no cheese if you make it on hot dogs. It would also be very good as a sloppy joe if you prefer.

method Stove Top

Ingredients For "coney" sauce

  • 2 lb
    hamburger, browned
  • 1/4 c
    onions, chopped fine
  • 1/4 c
    celery, chopped fine
  • 1/4 c
    worcestershire sauce
  • 1 1/2 c
    brown sugar (may need a little bit more)
  • 2 c
    ketchup
  • 2 Tbsp
    mustard
  • 1 sm
    can tomato paste
  • 1/2 c
    apple cider vinegar
  • 1 tsp
    salt
  • 1 tsp
    garlic powder
  • 1 tsp
    pepper
  • 1 tsp
    mrs dash

How To Make "coney" sauce

  • 1
    Add all ingredients to hamburger.
  • 2
    Steam 12-20 min.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for "Coney" Sauce:

ADVERTISEMENT