coney dogs
(2 ratings)
This is a tried and true recipe that everyone who has ever tried it loves. So many want the recipe and can't believe it is so easy. You can half or double the recipe for a family or a crowd. Have also included uses for the left overs.
(2 ratings)
yield
serving(s)
prep time
10 Min
cook time
20 Min
Ingredients For coney dogs
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2 lbground chuck
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1 pkgtaco bell taco sauce dry mix
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1 pkgenchilada sauce dry mix
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1medium onion diced
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12-16koegels hot dogs
How To Make coney dogs
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1cook the hamburger with the onion until cooked and saute 5 minutes. Drain.
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2Add the taco and enchilada mixes to the hamburger. Add 2/3 cup water and saute until most the liquid is gone. This combines the flavors.
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3Cook hot dogs on a grill and put in buns. top with chilli dog sauce and chopped onions and mustard.
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4uses for leftover chilli dog sauce: Use in taco salad use for natchos add to spegetti sauce for spegetti add cold to cream cheese and shredded cheddar as a dip for crackers. Serve over fries with shredded cheese
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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