chipotle big macs including sauce

(1 rating)
Recipe by
Dee Tourville
FC, FL

Yep, I spiced up the "Big Mac".

(1 rating)
yield 6 serving(s)
prep time 15 Min
method Stove Top

Ingredients For chipotle big macs including sauce

  • 1 1/2 lb
    ground beef (you can use lean)
  • 2 md
    chipolet peppers, finely diced
  • salt and pepper
  • olive oil
  • 8 slice
    8 slices cheddar cheese ( i used jalapeño cheese)
  • hamburger buns: 12 bottoms & 6 tops.
  • 1/2 c
    onion, very finely diced
  • 2 c
    lettuce, cut in thin shreds
  • dill pickles
  • MAC SAUCE
  • 1/2 c
    mayonnaise
  • 4 Tbsp
    creamy french dressing
  • 1 1/4 tsp
    sweet pickle relish
  • 3 tsp
    minced onion
  • 1 tsp
    white vinegar
  • 1 to 2 tsp
    chipotle powder
  • salt, couple dashes

How To Make chipotle big macs including sauce

  • 1
    In a small bowl make the sauce by whisking mayonnaise, dressing, relish, vinegar, onion, chipotle powder and a dash of salt together. Taste and adjust if needed to your liking by adding more dressing, relish or onion
  • 2
    Combine the chipotle peppers, onion, with the ground beef.
  • 3
    Form the ground beef into 8 patties. Season with salt and pepper. Grease a skillet with olive oil and cook patties over medium heat on each side till cooked to the doneness you prefer.
  • 4
    Add a slice of cheese to each patty and melt. Remove from heat
  • 5
    To assemble burger slather some sauce over one of the bottom buns, sprinkle with some onion, top with lettuce, a burger patty, pickles then another bottom bun; repeat and finish with the top bun.

Categories & Tags for Chipotle Big Macs including sauce:

ADVERTISEMENT