chinese sweet and sour sauce

Name: Chinese Sweet and Sour Sauce
Yield: 1
Ingredients: 3/4 cup(s) sugar; 2 tablespoon(s) soy sauce, dark; 1 tablespoon(s) dry white wine; 3 tablespoon(s) wine vinegar; 3 tablespoon(s) catsup; 2 tablespoon(s) cornstarch; 1/2 cup(s) water

(3 ratings)

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review

Recipe by

Jamallah Bergman

@pmyodb1

Atlanta, GA

Ok I love this sauce whenever I get chinese food, especially with my egg rolls with some of that hot mustard (yeah I know I'm silly but that's what I like ya know,lol).

(3 ratings)

yield 1 to 1 1/4 cups

Ingredients For chinese sweet and sour sauce

3/4 c

sugar
2 Tbsp

soy sauce, dark
1 Tbsp

dry white wine
3 Tbsp

wine vinegar
3 Tbsp

catsup
2 Tbsp

cornstarch
1/2 c

water

How To Make chinese sweet and sour sauce

1
Combine sugar,soy sauce,wine,vinegar, and catsup in saucepan, bring to a boil.

2
Dissolve cornstarch in water, add to sauce. Cook over low heat, stirring until sauce has thickened.
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chinese sweet and sour sauce

Ingredients For chinese sweet and sour sauce

How To Make chinese sweet and sour sauce

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