chinese pink sauce

Name: Chinese Pink Sauce
Prep time: 5 min
Ingredients: 2 cup(s) vegetable oil; 1 cup(s) sugar; 3/4 cup(s) ketchup; 3/4 cup(s) apple cider vinegar; 2 tablespoon(s) dry mustard

(1 rating)

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Recipe by

cynthia selby

@chy4588

medford, OR

This sauce is great mixed in fried rice, or for dipping fried shrimp and mar far chicken in.

(1 rating)

prep time 5 Min

Ingredients For chinese pink sauce

2 c

vegetable oil
1 c

sugar
3/4 c

ketchup
3/4 c

apple cider vinegar
2 Tbsp

dry mustard

How To Make chinese pink sauce

1
Mix all ingredients in a blender well.

2
Chill in refrigerator
3
Enjoy
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chinese pink sauce

Ingredients For chinese pink sauce

How To Make chinese pink sauce

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