chili sauce

(1 rating)
Recipe by
Joanne Sarver
Nekoosa, WI

Very good

(1 rating)
yield serving(s)
prep time 20 Min
cook time 35 Min
method Stove Top

Ingredients For chili sauce

  • 12
    ripe tomatoes
  • 4
    onions
  • 6
    green peppers
  • 2 c
    vinegar
  • 2 Tbsp
    salt
  • 2 tsp
    cinnamon
  • cayenne to taste

How To Make chili sauce

  • 1
    Run tomatoes, onions, and peppers through food processor. Drain off juice. Add other ingredients and cook until thick. Seal.
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