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cheese whiz

(1 rating)
tracyann3369 avatar
Recipe by
Tracy Joyner
@tracyann3369
Joplin, MO

CREDIT FOR THIS RECIPE: WWW.BUDGET101.COM

(1 rating)
yield 1 POUND

Ingredients For cheese whiz

  • 1 lb
    processed cheese
  • 1 can
    evaporated milk
  • 4 Tbsp
    margerine
  • 1 tsp
    salt
  • dash of tobasco
  • 1 tsp
    dry mustard

How To Make cheese whiz

  • 1
    Melt all ingredients in heavy saucepan or double boiler over medium heat.
  • 2
    Pour into containers; let cool.
  • 3
    Use on crackers or in recipes calling for Cheez Whiz
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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