buttermilk from scratch
(1 rating)
Why buy Buttermilk from the supermarket when you can easily make your own at home for a fraction of the cost. Here's a quick and easy solution.
(1 rating)
yield
1 cup
prep time
5 Min
method
No-Cook or Other
Ingredients For buttermilk from scratch
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1 cmilk
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2 Tbspfreshly squeezed lemon juice (substitute white vinegar)
How To Make buttermilk from scratch
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1Pour in the lemon juice or white vinegar in a glass-measuring cup and add enough milk to make 1 cup total liquid.
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2Stir well to combine and let stand for 10 minutes so the mixture begins to curdle.
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3To view this kitchen tips & tricks on YouTube, click on this link >>>> https://www.youtube.com/watch?v=U-2POoS6uoE
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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