bloody mary ketchup

(1 rating)
Recipe by
Monica Keleher
Methuen, MA

This ketchup is really delicious. I make it right on my plate in individual portions cause it's a bit too spicy for my kids, but I am addicted. I never use regular ketchup anymore. Hope you like it as much as I do. Thanks, Monica

(1 rating)

Ingredients For bloody mary ketchup

  • 1/4 c
    store bought ketchup any brand you like
  • 1/8 tsp
    celery salt or to taste
  • 1/8 tsp
    prepared horseradish or to taste
  • 1/8 tsp
    srirachia sauce or to taste
  • salt and pepper
  • worcestershire sauce splash
  • 1/8 tsp
    lemon, or to taste

How To Make bloody mary ketchup

  • 1
    Combine all ingredients in a small bowl. This is a very flexible recipe and season it the way you like. I like it spicy so I go heavy on the sriracha, but adapt it to your own taste. You will love this ketchup!

Categories & Tags for Bloody Mary Ketchup:

ADVERTISEMENT