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apple cider syrup

GSMegan avatar
Recipe by
Megan Stewart
@GSMegan
Middletown, OH

This was a recipe that a Longaberger Branch Leader demonstrated at the Bee, and OMG was it amazing! She served it with Stuffed French Toast Brunch (recipe is also in JAP). This recipe is one I have made many times, both while a Longaberger consultant, and when I no longer was. I can guarantee you will love this fantastic syrup on the French toast! I listed it separately, because it is equally yummy on waffles and pancakes!

yield serving(s)
method Stove Top

Ingredients For apple cider syrup

  • 1/2 c
    sugar
  • 4 tsp
    cornstarch
  • 1/2 tsp
    ground cinnamon
  • 1 c
    apple cider or apple juice
  • 1 Tbsp
    lemon juice
  • 2 Tbsp
    butter or margarine

How To Make apple cider syrup

  • 1
    In small saucepan, stir together the sugar, cornstarch and cinnamon. Then stir in the apple cider or apple juice and lemon juice. Cook and stir over med heat until thickened and bubbly. Then cook and stir 2 min more. Remove from heat and stir in the butter or margarine until melted.
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Categories & Tags for Apple Cider Syrup:

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