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a simple and tasty horseradish sauce (sallye)

(1 rating)
grandedame avatar
Recipe by
sallye bates
@grandedame
Austin, TX

This is an amazingly easy recipe with simple ingredients, yet has a great taste for spooning over prime rib or grilled steaks. We've even used it as a sauce on grilled hamburgers before; it lends a more piquant taste than just mayonnaise. Try it and I think you will agree that it is a great addition to our meals.

(1 rating)
yield serving(s)
prep time 10 Min
method No-Cook or Other

Ingredients For a simple and tasty horseradish sauce (sallye)

  • 1 c
    heavy or whipping cream, cold
  • 1/3 c
    duke's mayonnaise
  • 1/4 c
    grated horseradish (fresh if possible)
  • 1 dash
    sea salt
  • 1 dash
    ground black pepper
  • 1 dash
    cayenne pepper

How To Make a simple and tasty horseradish sauce (sallye)

  • 1
    Place cream and mayo in medium sized mixing bowl and beat with electric mixer until well blended and creamy
  • 2
    Fold in horseradish, salt, black pepper and cayenne. Mix with wooden spoon until well blended
  • 3
    Place in fridge in airtight container for at least an hour before serving in order for flavors to fuze.
  • 4
    Will last 3-5 days in fridge in airtight container.
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