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Blue Ribbons
Mushroom And Swiss Burgers
By
Rachel Anthony
By Rachel Anthony
This is one of my husbands favorite things I make, and one of mine too! ...
(2 ratings)
Homemade Ricotta , Millie's
By
Millie Johnson
By Millie Johnson
I made this cheese using the whey (liquid) that was leftover from making mozarella. I ...
(3 ratings)
Spaghetti & Beef Porcupines
By
Ellen Gwaltney Bales
By Ellen Gwaltney Bales
Our family weren't big pasta eaters. I don't think my dad cared much for Italian ...
(2 ratings)
Spicy Bean Salsa
By
Natalie Loop
By Natalie Loop
Ole! A salsa with body, texture, great flavor and just the right little kick in ...
(2 ratings)
Mock Creme Fraiche
By
JoSele Swopes
By JoSele Swopes
This is a recipe I have use when I have ran out of sour cream ...
(2 ratings)
Halloween Meat Head
By
Deb Crane
By Deb Crane
Halloween cuisine is all about presentation. A few simple ingredients and a head or skull ...
(2 ratings)
Tortellini With Pumpkin Alfredo Sauce
By
Pat Duran
By Pat Duran
This food network magazine recipe is bound to please even the picky eater!
(1 rating)
Rabbit W/ Delicious Sauce
By
Martha Price
By Martha Price
When I was a child my Uncle Dee used to raise rabbits for sale. Someone ...
(2 ratings)
Plum Sauce For Egg Rolls Or Spring Rolls
By
Patricia Cox
By Patricia Cox
This was the second part of my entry to a cooking contest I did years ...
(1 rating)
Caramelized Red Onions
By
Karl Strasser
By Karl Strasser
These onions are great on burgers,and steak.
(1 rating)
No Tomato Pasta Sauce
By
Cheryl Ross
By Cheryl Ross
After a year, I finally decided I wanted Italian-style meatloaf for Sunday dinner this past ...
(1 rating)
Easy Cheese Sauce For Vegetables, Or Nacho's
By
Cassie *
By Cassie *
I make this when I am having Cauliflower or Broccoli, the kids love it. I ...
(2 ratings)
Cranberry Curd
By
Pat Duran
By Pat Duran
This recipe is a kitchenconfidante.com special holiday simple recipe. I just love this curd- it ...
(1 rating)
Pasta Sauce
By
Karl Strasser
By Karl Strasser
I make large batches of this sauce and use it for anything that calls for ...
(1 rating)
Remolade Sauce
By
Julia Carpenter
By Julia Carpenter
Makes alot, so give it to family and friends. They'll love it!
(1 rating)
Mile-high Shredded Beef Sandwiches
By
Kimi Gaines
By Kimi Gaines
Found this recipe in one of the Fix It And Forget It Crock Pot books. ...
(2 ratings)
The Best Green Chile Sauce
By
Lynda Hayes
By Lynda Hayes
This recipe comes from out west when I lived in Colorado. I made it when ...
(1 rating)
Green Chile Sauce
By
Cari Aiken
By Cari Aiken
I grew up in New Mexico and we put chile on EVERYTHING. This is ...
(1 rating)
Sweet And Tangy Bbq Sauce
By
Millie Johnson
By Millie Johnson
We love the sweet and tangy taste of this sauce ! It goes great on ...
(4 ratings)
Best Butterscotch Schnapps
By
Lisa G. Sweet Pantry Gal
By Lisa G. Sweet Pantry Gal
I love butterscotch so as i started coming up with recipes I thought useing butterscotch ...
(1 rating)
Ketchup
By
Susan Cutler
By Susan Cutler
"It's the only ketchup recipe that I've ever had that stood up even close to ...
(1 rating)
A Basic Texas Pantry (sallye)
By
sallye bates
By Sallye Bates
A guide to a basic pantry. There are other herbs and spces that you ...
(1 rating)
Lemon Thyme Olive Oil
By
Lisa G. Sweet Pantry Gal
By Lisa G. Sweet Pantry Gal
I love making my own infused olive oils. They make great gifts, and also saves ...
(1 rating)
Fresh Chunky Strawberry Topping
By
Carol Reams
By Carol Reams
We like chunks of strawberry in our strawberry topping for shortcake, pancakes, or whatever else ...
(1 rating)
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