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Blue Ribbons
Salty Sweet Dry Rub
By
cathy tate
By Cathy Tate
This rub works especially on pork.
(1 rating)
Smoky Herb Rub
By
cathy tate
By Cathy Tate
Tossing together simple ingredients you can create versatile rubs that are ideal for adding extra ...
(1 rating)
Honey Mustard Dill Vinaigrette
By
Tiffany Bannworth
By Tiffany Bannworth
The dill really adds a unique flavor that will surprise the palate. Enjoy over your ...
(1 rating)
Welsh Rarebit
By
Tiffany Bannworth
By Tiffany Bannworth
I am always interested in traditional recipes. This one didn't disappoint. Our boys asked for ...
(1 rating)
Papa Travis' Hot Dog Chili
By
Cathy Smith
By Cathy Smith
This recipe came from Dorn's Ice Cream Parlor from back in the 1930's. It ...
(4 ratings)
Quahog Sauce
By
Ashley Dawkins
By Ashley Dawkins
This is quick and easy, and it makes a lot...I used this recipe on 2 ...
(1 rating)
Spiced Nectarine Whiskey Preserves
By
Tiffany Bannworth
By Tiffany Bannworth
This sweet preserve with surprise breakfasters everywhere, but why limit yourself to breakfast. Try a ...
(2 ratings)
Spiced Pumpkin Biscotti Dipped In Pumpkin Caramel
By
Tiffany Bannworth
By Tiffany Bannworth
This biscotti is a sure hit during coffee breaks all year long. Celebrate your holiday ...
(2 ratings)
Sweet & Sour Chicken On A Budget By Freda
By
FREDA GABLE
By FREDA GABLE
This Semi-Homemade Dish Makes this Just perfect for the Busy Homemaker these days, Using Just ...
(3 ratings)
Dipping Sauce (pizza Hut Style)
By
Patsy Fowler
By Patsy Fowler
we all love this dipping sauce with garlic and cheese sticks
(2 ratings)
Spinach Corn Fritters With Maple Chicken Cream
By
Tiffany Bannworth
By Tiffany Bannworth
These country fritters are sweet and the sauce is sweeter. You can have this for ...
(1 rating)
Creamed Cheddar Spinach
By
Tiffany Bannworth
By Tiffany Bannworth
We love cheddar spinach at this house. All our sons (5 and one on the ...
(2 ratings)
"bourbon Cherry Pie" Pumpkin Butter
By
Tiffany Bannworth
By Tiffany Bannworth
I can never wait for the autumn and winter cooking to begin! This is a ...
(1 rating)
Apricot Glaze For Bbq-ed Chicken
By
Irisa Raina 9
By Irisa Raina 9
You’ll find this is a little bit tart, a little bit sweet and some heat…is ...
(1 rating)
Meatball Inside A Meatball
By
Lynn Socko
By Lynn Socko
Do you ever come up with and idea and think it would be good, but ...
(2 ratings)
Lightened Bolognese
By
Lynnda Cloutier
By Lynnda Cloutier
Good and Rich, this sauce is flavorful, filling, and lower in calories.Source unknown
(1 rating)
Hot Pepper Mustard
By
ellen B
By Ellen B
I have been searching for a Hot Mustard Recipe for some time I think I ...
(1 rating)
Dancing Pineapple Marinade
By
Irisa Raina 9
By Irisa Raina 9
I ended up with about 6 cups after I reduced it but depending on how ...
(2 ratings)
Reduced Calorie Vodka Sauce
By
Kristen Parks
By Kristen Parks
Inspired by Rocco DiSpirito and the fact that I am living a healthy lifestyle. I ...
(1 rating)
Santiago
By
Evelin BURGOS SANTIGO
By Evelin BURGOS SANTIGO
QUICK AND EASY
(1 rating)
Cook's Caramel Mixture; August 2006
By
mary Armstrong
By Mary Armstrong
This is the caramel mixture I use for all of my caramel roll recipes. If you ...
(1 rating)
Sweet Peppers In Tomato Sauce (dads Recipe)
By
Brenda Downey
By Brenda Downey
My dad lives in the state of WVa, and every year, he loves to grow ...
(1 rating)
The Greenbriar Spaghetti Sauce (dad's Recipe)
By
Brenda Downey
By Brenda Downey
My dad loves to grow a hugh garden and then do a lot of canning ...
(4 ratings)
Rice And Gandules With Pockchop And Greens
By
Evelin BURGOS SANTIGO
By Evelin BURGOS SANTIGO
this is a plate commonly made in puerto rico.
(1 rating)
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