Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

rotisserie chicken rub

(1)
lioness92962 avatar
Recipe by
Sherry Wilkins
@lioness92962
Cabot, AR

I found this recipe several years ago. I'm not really sure where.

read more
(1)
method No-Cook or Other

Ingredients For rotisserie chicken rub

  • 4 tsp
    salt
  • 2 tsp
    paprika
  • 1 tsp
    onion powder
  • 1 tsp
    white pepper
  • 1 tsp
    thyme, dried
  • 1/2 tsp
    cayenne pepper
  • 1/2 tsp
    black pepper
  • 1/2 tsp
    garlic powder

How To Make rotisserie chicken rub

  • 1
    Mix all seasonings together.
  • 2
    Remove and discard giblets from chicken.
    Rinse and pat dry with paper towel.
  • 3
    Rub chicken inside and out with spice mixture.
    Place chicken in resealable bag.
  • 4
    Refrigerate 4-6 hours or overnight before cooking.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT