quahog sauce
(1 rating)
This is quick and easy, and it makes a lot...I used this recipe on 2 pounds of quahogs and still had exctra. I make this to splash on quahogs after cooking them on the grill...very tasty!!
(1 rating)
yield
serving(s)
prep time
5 Min
cook time
5 Min
Ingredients For quahog sauce
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1/2 cfrank's red hot
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1/4 cterriyaki sauce
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2 clovegarlic, minced
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1/2 tspcelery salt
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1 Tbsponion powder
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1/2 stickbutter or margarine
How To Make quahog sauce
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1Put all of the ingredients together in a saucepan and stir while melting the butter down.
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2Spoon desired amount onto grilled quahogs and enjoy!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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