mushrooms w/ soy sauce glaze

(1 rating)
Recipe by
Jewel Hall
Cullman, AL

My son serves me these with a grilled steak, he is an awesome cook. So simple and so delicious.

(1 rating)
yield 4 serving(s)
prep time 10 Min
cook time 10 Min

Ingredients For mushrooms w/ soy sauce glaze

  • 2 Tbsp
    butter
  • 8 oz
    pkg. white sliced mushrooms
  • 2
    cloves garlic, minced
  • 2 tsp
    soy sauce
  • black pepper, to taste

How To Make mushrooms w/ soy sauce glaze

  • 1
    Melt butter in skillet over medium heat, add mushrooms. Cook and gently flip mushrooms until the mushrooms have softened and released their liquid. About 5 minutes
  • 2
    Stir in garlic; continue to cook 1 minute. Pour in soy sauce until liquid has evaporated, about 4 minutes. Sprinkle with black pepper. Serve over steak or any dish you desire.

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