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lamb baste, mom

GSMegan avatar
Recipe by
Megan Stewart
@GSMegan
Middletown, OH

Mom called these bastes, but to me they are marinades. :)

method No-Cook or Other

Ingredients For lamb baste, mom

  • 1/4 c
    vinegar
  • 1/2 c
    water
  • 3 Tbsp
    soy sauce
  • 1 clove
    garlic, crushed
  • pinch
    oregano
  • pepper

How To Make lamb baste, mom

  • 1
    Mom left no directions, but in prior baste recipes, combine and marinate 1/2 hour per pound.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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