bourbon glaze for ham
(2 ratings)
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Yummy glaze! For that holiday ham!
(2 ratings)
yield
2 1/4 cup glaze
Ingredients For bourbon glaze for ham
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1 choney
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1/2 cmolasses
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1/2 cbourbon*
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1/2 corange juice, fresh
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2 Tbspdijon mustard
- *SUBSTITUTE 1/2 CUP ORANGE JUICE FOR BOURBON, IF YOU LIKE
How To Make bourbon glaze for ham
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1In a 1 quart glass dish, microwave honey and molasses on high power (100%) for 1 minute. Whisk to blend. Whisk in bourbon,juice, and mustard. Cool, spoon into jars and chill.
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2This can be chilled for up to 1 week. Heat in microwave for 1 minute. Brush warm sauce over ham, the last 20 minutes it bakes, or serve warm on the side with ham.
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