asian inspired ginger-garlic marinade

Recipe by
Kristin D
Clearfield, UT

I threw this together with things I had in my kitchen, and it was AMAZING! It can be used on everything! Fish, shrimp, venison, steak, chicken, and pork! NOTE: If you don't really like honey, you can use a few tablespoons of brown sugar instead. :)

method Barbecue

Ingredients For asian inspired ginger-garlic marinade

  • 1/3 c
    soy sauce
  • 4 Tbsp
    honey or brown sugar
  • 2-3 Tbsp
    minced garlic
  • 1 Tbsp
    fresh ginger or ginger paste
  • 2 Tbsp
    chopped green onions
  • 1/2 Tbsp
    ground black pepper
  • 1/4 c
    sake
  • juice of 1 lime

How To Make asian inspired ginger-garlic marinade

  • 1
    Put all ingredients into a large bowl, and whisk everything together until honey (or sugar) has completely dissolved.
  • 2
    Marinate meats and seafood at least 2 hours or overnight in the fridge.

Categories & Tags for Asian Inspired Ginger-Garlic Marinade:

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