tomato lime preserves
(1 rating)
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I know the name of these preserves sounds weird as well as the ingredients that goes into it, but I bet its something that you'll more than likely wanna try and make just to say, "Yeah, I tried it!".
(1 rating)
yield
5 1/2 pints jars
Ingredients For tomato lime preserves
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4 cripe peeled,chopped, and drained tomatoes
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2navel oranges,rind grated and pulp seeded and chopped
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2limes, rind grated and pulp seeded and chopped
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3cinnamon sticks
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2 Tbspchopped crystallized ginger
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4 csugar
How To Make tomato lime preserves
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1In a large heavy stainless steel saucepan, place all ingredients and bring to a boil, stirring until the sugar is dissolved. Let the mixture simmer about 1 hour until thickened.
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2Remove from heat and take out cinnamon sticks.
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3Fill jars to within 1/2 inch of the top and cap containers according to manufacturer's directions. Process in a hot water bath for 20 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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