strawberry jam

Recipe by
Megan Stewart
Middletown, OH

Knowing I exploded the containers when I tried Grandma's Strawberry Jam, and had one sticky mess in my first apartment, this was another attempt she gave me...this time in plastic containers!

method Stove Top

Ingredients For strawberry jam

  • 2 c
    strawberries, mashed
  • 4 c
    sugar
  • 3/4 c
    water
  • 1 box
    sure-jell fruit pectin

How To Make strawberry jam

  • 1
    Mix berries and sugar then set aside 10 min. Stir sure-jell in water in saucepan, bring to boil stirring constantly. Boil 1 min, remove from heat and stir with berry mixture until sugar is melted and no longer grainy. Pour into plastic containers and cover. Let stand at room temperature 24 hours before serving. Then refrigerate.

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