strawberry-honey butter
(1 rating)
No Image
This is easy to fix and much better then boughten spreads. This is very good on hot biscuits or cornbread.
(1 rating)
yield
serving(s)
prep time
30 Min
Ingredients For strawberry-honey butter
-
1 cbutter, softened
-
5 Tbsphoney
-
1 pkg10-oz. frozen strawberries in syrup, drain (reserve juice)
How To Make strawberry-honey butter
-
1Whip butter and honey with electric mixer until light and fluffy. Gradually add strawberries and 1 tablespoon of reserved syrup, blend until smooth. Store in covered container in refrigerator. Will keep refrigerated up to one month.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT