mountain dew jelly

(1 rating)
Recipe by
Joanne Sarver
Nekoosa, WI

Really good

(1 rating)
yield serving(s)
prep time 20 Min
method Stove Top

Ingredients For mountain dew jelly

  • 3 1/4 c
    mountain dew
  • 2 Tbsp
    lemon juice
  • 4 1/2 c
    sugar
  • 1 pkg
    pectin

How To Make mountain dew jelly

  • 1
    In a large pot, combine the mt. dew and lemon juice and bring to a boil. Allow to boil for 3 minutes. Let cool slightly. Follow the pectin directions on pkg. for making jelly. Pour the jelly into prepared jars. Prepare a canning pot with boiling water, and process the jars in the boiling bath for 10 minutes.
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