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jezebel sauce

(1 rating)
ahazell avatar
Recipe by
Allison Hazell
@ahazell
JACKSONVILLE, FL

This is a great condiment to use with Roast Beef, Pork or to pour over light cheeses like Cream Cheese or Brie. Spicey sweet and a crowd pleaser.

(1 rating)
prep time 10 Min

Ingredients For jezebel sauce

  • 18 oz
    jar pineapple preserves
  • 18 oz
    jar apple jelly
  • 1
    small can dry mustard
  • 1
    small jar horseradish
  • 1 Tbsp
    cracked pepper

How To Make jezebel sauce

  • 1
    Combine all ingredients; blend well. Put in jelly jars and refrigerate. This will keep indefintely!
  • 2
    Note: I have substituted other preserves/jellies, like peach and others, but apple should stay!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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