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flavored brunch spreads

(1 rating)
georgiagirl48 avatar
Blue Ribbon Recipe by
Lisa Johnson
@georgiagirl48
Macon, GA

My family loves these spreads. They are very good and sweet. You can spread on toast, muffins, waffles, pancakes, and biscuits.

Blue Ribbon Recipe

Both of these brunch spreads are delightful but very different from one another. The strawberry is slightly sweet and light. Perfect for spring or summer. The apple cinnamon is full of spice and reminds us of the fall and holiday season. Both are versatile would be the perfect addition to any brunch. We served ours on bagels and toast but don't limit yourself. It would be tasty on biscuits, waffles, or pancakes too.

— The Test Kitchen @kitchencrew
(1 rating)
yield 6 -8
prep time 30 Min
method No-Cook or Other

Ingredients For flavored brunch spreads

  • STRAWBERRY SPREAD
  • 1/2 c
    Land O'Lakes fresh buttery taste spread
  • 1/4 c
    powdered sugar
  • 1/4 c
    strawberry preserves or your favorite flavor preserves (not jam)
  • APPLE CINNAMON SPREAD
  • 1/2 c
    Land O'Lakes fresh buttery taste spread
  • 2 Tbsp
    firmly packed brown sugar
  • 2 Tbsp
    apple jelly
  • 1/2 tsp
    ground cinnamon

How To Make flavored brunch spreads

Test Kitchen Tips
Save the butter spread containers to store leftovers.
  • Mixing together spread ingredients in a bowl.
    1
    Stir together all ingredients for the desired flavored spread in a small bowl.
  • Storing the Flavored Brunch Spreads in a container.
    2
    Store in refrigerate in an air-tight container for up to 2 weeks.
  • Flavored Brunch Spread on toast.
    3
    Serve spread on toast, muffins, waffles, pancakes, and biscuits.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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