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tomato gravy

(1 rating)
duncan2929 avatar
Recipe by
virginia duncan
@duncan2929
decatur, AR

Gravy is pretty good any way you fix it. As long as you fix alot.

(1 rating)
prep time 15 Min
cook time 15 Min
method Stove Top

Ingredients For tomato gravy

  • 4 Tbsp
    bacon grease
  • 1/4to1/2 c
    onion chopped
  • 2 Tbsp
    heaping tablespoons of flour
  • 2/3 pt
    tomato juice
  • 1/8 tsp
    baking soda
  • 2/3 pt
    milk
  • -
    salt and pepper to taste

How To Make tomato gravy

  • 1
    Saute onion in grease until soft, add flour, brown lightly, add tomato juice, Let boil up. Add baking soda, stirring well, add milk and come to a boil. Add salt and pepper to taste.
  • 2
    Delicious on bread or biscuts.
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