homemade pan gravy
(1 rating)
very easy
(1 rating)
prep time
5 Min
Ingredients For homemade pan gravy
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3 Tbspcorn starch or flour
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3 Tbspmeat or poultry drippings
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2 cbroth or water
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1/4 tspsalt
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1/8 tsppepper
How To Make homemade pan gravy
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1I mix the cornstarch with a little water and then add it to the drippings, so I don't have lumpy gravy.
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2So I add all the ingredients to a small saucepan and whisk till it thickens, and have beautiful gravy every time.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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