cream gravy
From Cracker Barrel's Old Fashioned Country Cooking.
yield
4 serving(s)
prep time
10 Min
cook time
15 Min
method
Stove Top
Ingredients For cream gravy
-
1/4 call-purpose flour
-
1/4 cpan drippings
-
salt and pepper, to taste
-
1 clight cream
-
1 cchicken broth
How To Make cream gravy
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1Stir the flour, salt and pepper into the hot pan drippings, then add the cream and stock.
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2Stir constantly until the gravy begins to thicken.
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