slow-cooker ginger peach chutney

Ingredients For slow-cooker ginger peach chutney

• 4 lb

  ripe peaches
• 1/2 c

  apple cider vinegar
• 1 c

  golden or sultana raisins
• 2 c

  sweet onion, chopped finely
• 2 Tbsp

  ginger, fresh, grated
• 1/2 tsp

  clove, ground
• 1 Tbsp

  cumin, ground
• 1 Tbsp

  coriander seeds
• 1/2 Tbsp

  mustard seed
• 2 c

  brown sugar, light
• 1 c

  white sugar
• 1/2

  thai chili, chopped finely
• 1 box

  low-sugar pectin