cranberry syrup

(1 rating)
Recipe by
Carol Junkins
Hanson, MA

This syrup would be great with the Cranberry Waffles I submitted earlier. Low fat for both these recipes too ! I have a Cranberry waffle recipe posted as well.

(1 rating)
yield serving(s)
prep time 5 Min
cook time 10 Min
method Stove Top

Ingredients For cranberry syrup

  • 1 c
    cranberries
  • 2 c
    water
  • 2 c
    maple syrup
  • 1
    cinnamon stick

How To Make cranberry syrup

  • 1
    Boil cranberries in water until soft. Drain in fine sieve, then mash cranberry pulp through sieve and return to cooking pot. Add maple syrup and cinnamon stick to cranberry pulp. Warm over medium-low heat for 10 minutes. Serve hot over waffles or pancakes.
  • 2
    I have also posted a Cranberry waffle recipe that goes with this syrup.
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