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apricot glaze for bbq-ed chicken

(1 rating)
Irisa avatar
Recipe by
Irisa Raina 9
@Irisa
New Iberia, LA

You’ll find this is a little bit tart, a little bit sweet and some heat…is there too! And trust me this is one of the simplest and yet yummy glaze ever! And when I am doing a ham…I add some yellow mustard …

(1 rating)
yield serving(s)
prep time 5 Min
cook time 5 Min
method Grill

Ingredients For apricot glaze for bbq-ed chicken

  • 1 -10 ounce jar apricot marmalade
  • 2 & ½ tablespoons cayenne pepper “or to taste”
  • 1 tablespoon apple cider vinegar
  • 3 teaspoons light brown sugar

How To Make apricot glaze for bbq-ed chicken

  • 1
    Add everything to a pot & cook on low for just about 5 minutes “ stirring constantly “ to make sure everything is incorporated & the sugar is all dissolved …cool.
  • 2
    Spread on chicken, and marinade for at least 1 hour…then grille a usual…
  • 3
    Chicken with the glaze on it...This is also good on pork and shrimp!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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